To make these oats, mix a banana with some milk, strained (Greek-style) yogurt and vanilla in a bowl and mash with a fork.

To see if it's worth making overnight oats with steel-cut oats, I tried two different soaking strategies. Here are the ...

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

One of the most well-known benefits of oatmeal is the fiber it contains. A typical serving of oats provides about 4-5 grams, ...

Oatmeal is one of the most mundane, easy-to-prepare breakfast picks on the face of the Earth -- or so it would seem. Though ...

It's all about speed and convenience. Quick cook oats require brief cooking and allow customization with toppings and flavors. Instant oats are thinner, pre-cooked, making them faster to prepare than ...

Let's face it: Oats could use an image makeover. The heart-healthy grain can be bland when it's made into plain oatmeal. And when people overcook them, oats can be mushy glop-in-a-pot. Cookbook author ...