Want to make real, authentic Spanish paella at home? This is the genuine article – a traditional paella pan from Garcima, ...
Tender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this ...
Paella was originally a farmer’s fare with 10 common ingredients: olive oil, rice, chicken, rabbit, salt, saffron, tomatoes, ...
Valencia, Spain's third-largest city, is known for its City of Arts and Sciences, a Santiago Calatrava-designed collection of unique white buildings, but its history goes back centuries. In the center ...
Just south of Valencia, on the Mediterranean coast of Spain, lies the Albufera, a freshwater lake separated from the sea by a spit of land. More than a thousand years ago, the Moors introduced the ...
We all have our habits when it comes to the things we love to eat. My No. 1 staple for just about every meal I cook is rice, but I admit I really only cook it one way. It’s always jasmine rice that I ...
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Seafood paella for Noche Buena

A feast of the senses with its serving of rich flavors, Seafood Paella (Paella de Marisco), a popular Spanish dish which ...