Zach Smith, associate professor of beef cattle nutrition and management at SDSU spoke with the South Dakota Cattlemen's ...

Florida ranching lasts longer than most residents imagine. Beef production sits at the center of the state’s agricultural heritage for more than 400 years, anchored in a working landscape that often ...

Justin Sherrard connects the dots between global policy, consumer expectations and ranch‑level realities — arguing beef ...

K-State researcher suggests taking greater precautions and actions for animal welfare to help cattle be more efficient.

Fardi Simmentalers near Wesselsbron focuses on breeding fertile, adaptable cattle that perform under real-world conditions.

In Part I, we talked about how the concentration in the marketplace exploded from 1980 to 2021, and how that explosion in concentration resulted in a complete reversal of the allocation of the ...

Washington, DC—The Animal Welfare Institute (AWI) announced today that it has sent a written appeal to the National Cattlemen’s Beef Association (NCBA), criticizing and requesting revision of the ...

U.S. cattle inventories are at a 75-year low, driven in part by years of severe drought in the western United States that have strained feed supplies.

Over this past weekend on Oct. 27, the Animal Science Department hosted their annual Beef Cattle Auction at the Cattle Resource Unit at Horsebarn Hill. People from around Connecticut and the New ...

This year’s sale runs March 12 and 13 at the Eastlink Centre in Charlottetown. It features 44 animals, up from 38 the year prior. Beef prices are high, and organizers are hoping for a record this year ...