For something straight down the middle there’s arroz con menestra ($22), a generously portioned rice, beans, and protein ...

BOISE — JinJu Patisserie, one of Portland’s most famous bakeries and a recent recipient of a James Beard Award, is closing on December 28, owners Kyurim “Q” Lee and Jin Caldwell announced on Instagram ...

Adelleda, newly opened by the team behind Vtopian and now-closed Unwind, shines on Grand and Couch. Chef Riley Shepard ...

Include a side order of satay toast — toasted milk bread strips and a side of decadent satay peanut sauce. It’s basically a deconstructed peanut butter sandwich with a bit of spice, and it pairs great ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Portland’s bars, cafes and restaurants offer the full spectrum of holiday moods, from extravagant tropical pop-ups to low-key dive bars where string lights compete with glowing video poker machines.

North Lombard isn’t as flashy as some of Portland’s other main drags, but it is home to many of the city’s most venerable dive bars. The Sundown Pub certainly looked the part, with vintage wood ...

Each year, the Eater Awards recognizes the best and brightest local talent among a city’s chefs and restaurants. As we researched to uncover the best restaurants that opened in Portland in the past ...

Restaurateur Andy Ricker’s famed Portland restaurant group Pok Pok, known for its Thai “street food” and Northern Thai dishes, is massively downsizing. According to an Instagram announcement, every ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. The winners will be announced ...