“The truth is, sirloin,” which comes from the rear back portion of a cow, “packs a meaty punch with its robust flavor profile,” Michele explains. Especially when cooked properly, sirloin steaks can be ...

Steve said this was "the first time" he had ever experienced an animal invasion like this and they left quite an impression.

If someone told you there’s a museum in Texas dedicated exclusively to barbed wire, you’d probably assume they were joking or possibly suffering from heat stroke. But the Devil’s Rope Museum in McLean ...

That low-mileage truck might be hiding a brutal working past.

Cows are highly intelligent and deeply sentient and emotional beings with distinct individual personalities, and have been observed using tools. 1 Every individual has a unique personality, and it’s ...

All it takes is four simple ingredients and a lot of love.

Strive Freemilk is bringing cow‑free dairy to the mainstream by gaining ground in US coffee shops and redefining how consumers think about milk.

A new study shows heat waves increasingly trigger sudden, severe droughts across the world as the planet warms.

With pesticide resistance emerging, researchers evaluated the efficacy of organic compounds for controlling the pest.

With spring and summer grazing months upon us, a Kansas State University beef cattle expert explains the importance of understanding the minerals a producer needs to provide a cow herd, ...

Dairy producers heard concerns about herd maintenance and market trends during the annual Monett Dairy Conference, held Feb.

Cattle price spreads widen beyond norms as processing plants exit. Calf prices challenge stocker and feedlot operation economics.