Discover how The Hershey Company is navigating declining profits, shifting consumer tastes and generational challenges – and explore the global and portfolio expansion opportunities that could define ...

Last year, Mondelēz International announced plans to invest CHF 65m ($83m) in one of its biggest brands – Toblerone. The purpose of the funding? To found the Toblerone Center of Excellence in Bern, ...

Lindt & Sprüngli posts strong 2025 results as profits, growth and cash flow surge. What this means for the chocolate industry – and what rivals can learn.

Sweeteners are found in literally thousands of food and beverage products – from chocolates and ice creams right through to breakfast cereals and breads. In fact, it’s hard to think of a single ...

A roundup of the latest confectionery NPD for 2026, covering seasonal Easter launches, flavour‑led extensions, functional chocolate innovations and limited‑edition collaborations. Includes updates ...

Clean‑label chocolate is accelerating as consumer demand for simple ingredients, natural emulsifiers and transparent cocoa ...

Discover how KitKat’s F1 collaboration signals a shift toward experiential marketing in confectionery, opening new opportunities for innovation and youth engagement.

Discover how falling cocoa prices, sustainability shifts, and innovation in cocoa alternatives are reshaping the future of ...

The Fund has selected Save the Children as one of its initial grant recipients and approved a three-year, $3m (€2.5M) grant to help expand Village Savings and Loan Associations (VSLAs), and strengthen ...